Grilled cabbage with mashed potatoes

2 persons, 35 min

Phase	Ingredients	Amounts	How to
Grilled cabbage	Cabbage	1	Cut pieces of the cabbage as you see on the picture. Shortly boil it in hot water for 2-3 minutes.  Preheat your oven on 180 degrees. Put the cabbage into the oven on baking sheets and grill them until the top becomes crispy.
Mashed potatoes	Potatoes Garlic Magarine Olive oil Salt and pepper	7 1 toe 2 Tbsp 1 Tbsp	Peel and boil the potatoes. Once they are boiled, put away the water (maybe leaf 1 shot of hot water) and press the raw garlic toe into the potatoes. Then add the magarine and olive oil and mash everything together. Spice it with salt and pepper!   In order to make the dish not so dry I also added some spinach salad with balsamico vingegar dressing.

Roasted potatoes with bean-cranberry salad

2 persons, 25 min

Phase	Ingredients	Amounts	How to
Roasted potatoes	Potaotes (hard-boiled)	As much as you want	Peel and slice the potatoes. Let them boil for 5 min in hot water so that they are already al dente.
	Vegan margarine Olive oil Onion (yellow) Sugar Potatoes Caraway seeds	2 Tbsp 1 Tbsp 1 big one 1 pinch See above 2-3 pinches	Peel and slice the onion and let it sizzle till transparent in the oil and margarine. Also add the sugar. Once onions are transparent, take the potatoes out of the pot with water and put them into the pan and let them roast. Add the caraway.
Bean – cranberry salad	White beans Celery stalks Cranberries Tomatoes Red onion Olives (green) Citric acid Olive oil Salt & pepper	1 can 1 stalk 2 Tbsp 1 1 3 Tbsp 3 Tbsp 4-5 Tbsp Some pinches	Slice the celery, tomatoes and onions and put them together with all other ingredients into a bowl.