2 persons, 25 min
Ingredients | Amounts | How to |
Peas
Lentils Onions Citron acid Olive oil Cilantro Tomatoes Zucchini Iceberg salad |
1 cup
1 cup 1 1 Tbsp 2 Tbsp Some 2 ½ ½
|
Prepare the peas and lentils as indicated on the packaging. In the meanwhile chop all other ingredients. Once the peas and lentils are done, let them cool a bit and then mix everything together to a salad.
As with the peas and lentils this salad is a real filling dish! |