2 persons, 25 min
Ingredients | Amounts | How to |
Red paprika
Yellow paprika Courgette Vegtable bouillon cube Olive oil |
1
2 1 1 1 Tbsp |
Slice the paprika and the courgetti and put them into a pot with the oil on middle fire. Fill in around 2 liter of water and add the bouillon cube. Let it cook for around 15 min. Then blend with your hand blender. |
Mmm, havent tried paprika soup before. Maybe it’s about time.
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It’s definitely worth it! It is so easy but still so tasty. I just love it 🙂
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